Our vision is a Mississauga where everyone is food secure.
Board of Directors
Our Board of Directors provides oversight and leadership to Food Banks Mississauga’s strategy and mission.
Meet our board
VP & General Manager, Kimberly-Clark Canada
Todd Fisher - Chair
President, Piercy Consulting Inc.
John Piercy - Vice Chair
Director of Corporate Services, Toronto and Region Conservation Authority
Linda Charlebois - Treasurer
Senior Vice President, Legal & Corporate Secretary, OMERS
Brodie Swartz - Secretary
Director, Credit Derivatives Trading, Scotiabank Global Banking and Markets
Subashini Chandran
Director, Employee & Labour Relations, Occupational Health & Safety and HR Compliance Supply Ontario
Justin Diggle
Retired, Finance Leadership
Campbell Fraser
Managing Principal, KLAM Consulting
Idalin McKenzie
General Manager / VP, WK Kellogg Canada
Tony Petitti
Senior Manager, Internal Audit, Fairstone Bank
Seshagiri Pingali
Wealth Advisor, Associate Advising Representative, Connor, Clark & Lunn Private Capital Ltd.
Richard Pope
Principal, The Osborne Group
John Scheel
Vice President of Marketing, Smucker Foods of Canada Corp.
Adam Zitney
